Friday, 28 February 2014

Cosmopolitan April 1935 Page 83

Gentlemen prefer the soup substantial! 
Noodle soup with chicken . . . the very words sing a song to a husband's appetite. . . for the soup that soothes hunger gets the man's vote every time. . . So he-America, with its husky appetite, cheers for Campbell's Noodle Soup with chicken. . . it smacks of the good old homestead and its hearty eating . . . a traditional home favorite lifted by Campbell's famous chefs to its supreme perfection. 
Glorified!... that's the only word to describe what Campbell's have done with Noodle Soup. . . bettered this honored "old-timer" almost beyond comparison. . . made it almost unbelievably delicious . . . choicest egg noodles in great abundance . . . steeped in chicken broth of extraordinary richness . . . garnished with tempting and luscious morsels of chicken meat, white and dark, cut from the very choicest parts. . . Oh, what a soup to greet a husband's hunger! 
LOOK FOR THE RED·AND·WHITE LEBEL
Campbells’ Noodle with Chicken Soup
My rosy cheeks And winning looks Are really due To Campbell's cooks! 

Double rich! Double strength! Campbell's Soups are made as in your own home kitchen, except that the broth is double strength. So when you add an equal quantity of water, you obtain twice as much full-flavored soup at no extra cost.

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