Friday, 30 November 2012

Woman's Own Febrruary 20 1960 Page 24

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JANE CHEDDAR'S COOKERY CORNER 
Give them a main meal made with cheese
THERE'S MORE PROTEIN IN IT THAN IN ANY OTHER FOOD!
Never hesitate to give your family a main dish made with cheese. For sheer bodybuilding goodness you couldn't do better. Some people forget that cheese is the richest source of
that valuable protein we all need so much. There's more protein in every bite of cheese than in any other food in the world! It's got plenty of important *calcium in it, too. And doesn't cheese taste good! Either just as it is or cooked. I've yet to meet the man, woman or child who could resist it. 
There are countless exciting recipes for cheese dishes. (If you're wanting some new ideas perhaps you'd like to write for an interesting little Recipe Booklet put out by the Cheese Bureau. Just send a card to the Cheese Bureau, Recipe Booklet, 40 Berkeley Sq., London W.l.) Yet some of the most popular dishes are old favourites made a new way-like the New Macaroni Cheese recipe opposite. It's a winner! And, while I'm talking about cheese, here's something to remember: it's a good habit to, put cheese on the table with every meal. On the Continent they have it even at breakfast! With cheese every day, your family's really well-fed.
*230 mg. of calcium in every once, plus more vital protein than in any other food! 
An old favourite made a new way- they'll love this new macaroni cheese. Remember, however you give it to them- in omelets, souffles or sauces---cheese is all body-building goodness. 
(click image to enlarge image and view recipe)
Cheese Tips 1. Choose crumbly Cheddar to mate cheese sauce. It's the easiest to grate -and it's good even when it's a bit dry. 2. Over a low gas melt 1 oz. butler; stir in 1 oz. flour. Add 1 pint of milk all at once. Bring to the boil and whisk! Then season -and add grated cheese. 3. Sprinkle plenty of grated cheese over the top before toasting to make it extra appetising. 

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